Chartreuse Bistro 205 E. City Hall Ave Norfolk, Virginia |
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August 5th 2022 Dinner House Organic Focaccia & Olive Oil 6*vegan Fritillary Farm Heirloom Tomato Salad, Basil, Parmesan Emulsion, Pumpkin Seeds 15 Three Chincoteague Bay Oysters on the Half Shell, Mignonette 12 Seafood Bakalao, Smoked Tomato Broth, Chive 16 Yellowfin Tuna Tartare, Toast, Bottarga, Quail Egg 20* Seared River Road Farm NY Strip, Hibiscus & Olive Oil 20* Main Cumin Crusted Yellowfin Tuna, Parmesan Heirloom Grits, Sungold Tomato Vinaigrette 35* House Organic Spaghetti, Basil Pesto, Cabra La Mancha 25 Joyce Farm Duck, Smoked Bacon, Blue Cheese & Walnut Salad, Pear Compote 45 East Coast Halibut, Lemon Butter Sauce, Roasted Red Potato 45 Dessert Organic Dark Chocolate Torte, Chantilly 15 Organic Backyard Pear Tartlet, Vanilla Pastry Cream 15 Join Us For Brunch August 14th *Consuming raw or undercooked meats, poultry, fish, shellfish, or eggs can increase your risk of food borne illness, especially if you have certain medical conditions.* proudly featuring local, sustainable & organic products in our daily changing menu facebook / instagram ©2022 chartreusebistro.us |